The Southern Steak & Oyster

The Southern Steak & Oyster Brunch Menu

The Southern Steak & Oyster Menu

• Southern Burger

  Bear Creek beef, jalapeño bacon, pimento cheese, fried onions, sweet potato fries
  $22

• Oysters

  Daily rotating selection
  MKT
• Devil of an Egg

  Crème fraîche, dill, bacon lardons
  $9
• Breaux Bros Gumbo

  Andouille, crawfish, shrimp, fried okra, rice
  $10
• Saffire Steak Biscuits

  Beef tenderloin, bleu cheese biscuits, horseradish demi
  $18
• BBQ Shrimp

  Orleans Parish style, grilled baguette
  $16
• Fried Brussels Sprouts

  Sweet chili aioli, toasted sesame
  $15
• Crab Cake

  Dill beurre blanc
  $25
• Hot Chicken Salad

  Nashville hot fried chicken, greens, ranch, bleu cheese
  $20

• Double Cut Smoked Porkchop

  Crispy Brussels, maque choux, peach chutney
  $46
• Smoked Baby Back Ribs (half / full)

  James Brothers BBQ sauce, slaw, sweet potato fries
  $28 / $50
• Dry-Aged Strip Steak

  21-day dry-aged, peppercorn garlic butter, whipped potatoes
  $68
• The Belle

  8 oz filet, red wine-balsamic glaze, asparagus
  $56

• Fish 'n Grits

  Rotating catch, tasso vinaigrette, sweet potato grits
  $40
• Chicken Fried Chicken

  White cheddar mac, collards, country ham gravy
  $26
• Meatloaf

  Beef tenderloin meatloaf, gouda grits, bacon jam
  $35
• Chef J's Ragù

  Beef tenderloin, pappardelle, red wine cream
  $38

• Sides

  Mac 'n cheese, collards, grits, fries and more
  $8