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Brunch
Menu
Brunch Hours
7:00 AM – 2:00 PM
Sunday, Monday, Tuesday, Wednesday, Thursday, Friday, Saturday
Schedule
Daily · Mon–Thu 7AM–2PM · Fri–Sun 8AM–2PM
Brunch Menu
$26
Shrimp & Grits (crawfish, garlic, shallot)
$32
Fried Chicken & Buttermilk Waffle (maple bourbon)
$24
Cochon du Lait Benedict (braised pork, spinach)
$20
Bananas Fosters Waffle
$23
Southern Breakfast
$25
Lox & Bagel
$41
Steak & Eggs
$13
Mimosa / Bloodies
Notes
Thompson Hotel. Daily brunch (7 days). No bottomless confirmed — mimosas by the glass. Pet-friendly up to 50 lbs. Valet $8 (3-hr max).
Also on the Menu
$16
Seafood Gumbo
Special
Fried Oysters
Special
Freshly Shucked Oysters
Special
Avocado Toast
Special
S'mores Doughnuts
Gulf Coast seafood at Thompson Hotel.
The Vibe
VIBE
Refined Southern seafood
KNOWN FOR
Fresh oysters, New Orleans-inspired seafood, and sommelier wine program
BEST FOR
Seafood lovers and a polished Gulch dinner
DON'T MISS
The oysters — start with a dozen from the raw bar
Seafood
Oyster bar
Thompson Hotel
The Gulch
Wine program
About
Marsh House, inside the Thompson Hotel, serves Nashville's most polished daily brunch — yes, seven days a week. The Cochon du Lait Benedict and Shrimp & Grits anchor a seafood-forward menu, and the Fried Chicken & Buttermilk Waffle justifies its $32 price tag.
4.3/5 (Google, 1,200 reviews)
Hours
Mon7AM-9PM
Tue7AM-9PM
Wed7AM-9PM
Thu7AM-9PM
Fri8AM-11PM
Sat8AM-11PM
Sun8AM-2PM
Details
Recommended via OpenTable
Valet at Thompson Nashville; Gulch garages
No — indoor dining at the Thompson Nashville hotel
Dog-friendly: Not confirmed — call venue
Price range: $$$
Photos
